Skip to content Skip to left sidebar Skip to footer




Wisnu Jaka Dewa

Antimicrobial Resistance (AMR) and the Overuse of Antibiotics in Animal Husbandry in Indonesia

Antimicrobial Resistance (AMR) and the Overuse of Antibiotics in Animal Husbandry in Indonesia

By: Dr. Drh. Wisnu Jaka Dewa, M.Sc

 

Introduction

Antimicrobial resistance (AMR) is one of the most pressing global public health threats of the 21st century. It occurs when microorganisms such as bacteria, viruses, fungi, and parasites evolve to resist the effects of antimicrobial drugs, rendering standard treatments ineffective and leading to persistent infections, prolonged illness, and increased mortality. Among the key contributors to AMR is the excessive and improper use of antibiotics in animal husbandry. In Indonesia, where agriculture and livestock are vital sectors for food security and economic stability, the misuse of antibiotics in livestock production has become an increasingly urgent concern.

The practice of using antibiotics not only to treat and prevent diseases in livestock but also to promote growth has been widespread. However, this overreliance on antibiotics in animal agriculture has raised alarms due to its potential to accelerate the emergence and spread of resistant bacteria. These resistant strains can be transmitted from animals to humans through the food chain, direct contact, or the environment, ultimately undermining the effectiveness of antibiotics crucial for human medicine.

 

Overview of Antibiotic Use in Indonesian Livestock

Indonesia is home to a large and diverse livestock population, including poultry, cattle, goats, and pigs. As the demand for meat and dairy products has risen, so too has the intensification of farming practices, which often rely heavily on antibiotics to maintain productivity and control disease outbreaks in confined animal feeding operations.

According to several studies and reports, antibiotics in Indonesia are frequently used without veterinary prescription, particularly in small- and medium-scale farms. This practice is driven by multiple factors, including lack of awareness, limited access to veterinary services, economic pressures to prevent livestock losses, and marketing by pharmaceutical companies. Antibiotics such as tetracyclines, penicillins, sulfonamides, and fluoroquinolones are among the commonly used classes in animal husbandry.

Unfortunately, monitoring and regulation of antibiotic use in livestock are still inadequate in Indonesia. Although the government has issued policies to control antibiotic usage, including restrictions on antibiotic growth promoters (AGPs) and the establishment of National Action Plans on AMR, implementation and enforcement remain inconsistent.

 

Mechanism and Consequences of AMR

When antibiotics are used excessively or inappropriately, selective pressure enables resistant bacteria to survive and proliferate, while susceptible bacteria are eliminated. Over time, the resistant strains become dominant and can spread within and between animal populations, and eventually to humans. AMR not only complicates the treatment of infections in animals but also has serious public health implications.

In the context of Indonesia, resistant bacteria from livestock have been found in animal products such as meat and milk, as well as in environmental samples around farms, including soil and water. This indicates a widespread contamination risk, where resistant genes can transfer to human pathogens and cause difficult-to-treat infections.

Moreover, AMR affects food safety and trade. International markets are increasingly sensitive to AMR-related risks, and countries that fail to meet sanitary and phytosanitary standards may face trade restrictions. For a country like Indonesia that aims to expand its agricultural exports, tackling AMR is not only a health issue but also an economic imperative.

 

Drivers of Antibiotic Overuse in Indonesian Livestock

Several interrelated factors contribute to the overuse of antibiotics in Indonesia’s livestock sector:

  1. Lack of Awareness: Many farmers are unaware of the consequences of improper antibiotic use. Without sufficient knowledge, antibiotics are often used as a first-line solution for any signs of illness or to prevent potential disease outbreaks.
  2. Weak Regulation and Oversight: Although regulations exist, enforcement is limited. The availability of antibiotics over-the-counter without prescription allows easy access and misuse.
  3. Economic Incentives: Livestock producers often operate on tight margins. Preventing disease and promoting growth through antibiotics can appear cost-effective in the short term, despite the long-term risks.
  4. Limited Veterinary Services: In rural areas, access to veterinarians is limited. Farmers may rely on self-diagnosis and advice from non-professional sources.
  5. Poor Farm Management: Overcrowding, inadequate hygiene, and poor nutrition increase the risk of disease outbreaks, prompting more frequent antibiotic use.

 

Current Efforts and Challenges

Indonesia has taken some positive steps to address AMR. The Ministry of Agriculture and the Ministry of Health have collaborated with international agencies such as FAO, WHO, and OIE to develop and implement the National Action Plan on AMR (NAP-AMR), which includes improving surveillance, promoting rational antibiotic use, strengthening regulations, and increasing public awareness.

The government has banned the use of AGPs in animal feed since 2018. Educational programs and pilot projects promoting good farming practices (GAP) and biosecurity have also been initiated in several regions.

However, significant challenges remain:

  • Surveillance gaps: Data on antibiotic use and resistance patterns in animals are still limited.
  • Compliance: Enforcement of regulations at the farm level is weak, especially in informal markets.
  • Coordination: AMR is a multisectoral issue requiring strong coordination between human health, animal health, agriculture, and environmental sectors (One Health approach).
  • Capacity constraints: Many farmers and local officials lack the technical capacity to implement biosecurity measures and alternative disease prevention strategies.

 

Recommendations for Controlling AMR in Animal Husbandry

To combat AMR effectively, a comprehensive and coordinated strategy is essential. Below are key recommendations:

  1. Strengthen Regulation and Enforcement: Ensure antibiotics are only sold with veterinary prescriptions and establish penalties for non-compliance. Improve the capacity of regulatory bodies to monitor and enforce laws.
  2. Enhance Surveillance Systems: Develop nationwide systems to track antibiotic usage and resistance trends in livestock, food products, and the environment.
  3. Promote Farmer Education: Conduct continuous training programs on responsible antibiotic use, alternative disease management strategies, and biosecurity practices.
  4. Support Research and Innovation: Invest in the development of vaccines, probiotics, and herbal alternatives to reduce dependence on antibiotics.
  5. Foster One Health Collaboration: Integrate efforts across sectors to address AMR holistically, including public health, veterinary services, and environmental protection.
  6. Encourage Good Agricultural Practices (GAP): Improve farm hygiene, reduce animal density, and ensure adequate nutrition to enhance animal health naturally.
  7. Incentivize Compliance: Provide financial or technical support to small-scale farmers who adopt AMR-reducing practices.

 

Conclusion

Antimicrobial resistance poses a significant threat to global health, food security, and economic stability. In Indonesia, the overuse and misuse of antibiotics in animal husbandry are key contributors to this growing problem. While the government has taken initial steps toward addressing AMR, much more needs to be done to ensure sustainable and effective change.

Controlling AMR requires a paradigm shift in how antibiotics are viewed and used in livestock production. Education, regulation, innovation, and cross-sectoral collaboration must be prioritized to mitigate the threat of AMR. By investing in responsible farming practices and adopting the One Health approach, Indonesia can safeguard both human and animal health and secure the long-term viability of its agricultural sector.

 

References:

  1. WHO. (2020). Antimicrobial resistance. World Health Organization.
  2. FAO. (2019). The FAO Action Plan on Antimicrobial Resistance 2016–2020.
  3. Ministry of Agriculture Indonesia. (2018). Regulation on the prohibition of AGPs in animal feed.
  4. OIE. (2021). Antimicrobial Use in Animals.
  5. UNICEF Indonesia. (2022). AMR in livestock: Challenges and interventions.

 

Smart Dairy Farming: Revolutionizing the Dairy Industry

     The dairy industry has always been a cornerstone of agricultural production, providing essential nutrients through milk and dairy products globally. However, traditional dairy farming practices have often been labor-intensive and not without challenges, including high labor costs, animal health issues, and environmental concerns. The advent of smart dairy farming is transforming the sector, leveraging technology to enhance productivity, improve animal welfare, and reduce environmental impact. This essay explores the concept of smart dairy farming, its implementation, and its benefits.

The Concept of Smart Dairy Farming

       Smart dairy farming refers to the integration of advanced technologies such as the Internet of Things (IoT), robotics, artificial intelligence (AI), and data analytics into traditional dairy farming practices. This approach aims to create a more efficient, sustainable, and profitable dairy industry. By utilizing sensors, cameras, and other monitoring devices, farmers can collect and analyze data in real-time to make informed decisions that directly impact the productivity and health of their herds.

Implementation of Smart Dairy Technologies

      One of the key components of smart dairy farming is the use of robotic milking machines, or automatic milking systems (AMS). These systems allow cows to be milked without human intervention, reducing labor costs and increasing milking efficiency. Cows can be milked more frequently, which is often more comfortable for the animal and can lead to increased milk yield. Additionally, these systems collect data on milk quantity, milking frequency, and even the health indicators from each cow, such as milk temperature and conductivity, which can help in early detection of illnesses.

     Another significant technology is the use of wearable devices for cows. These wearables, similar to fitness trackers used by humans, monitor various health indicators such as heart rate, activity levels, and rumination patterns. This data helps in monitoring the overall well-being of the cattle, detecting early signs of distress, illness, or injury. Early intervention leads to better management of health issues, reducing veterinary costs and improving the lifespan and productivity of the dairy cows.

       Feed management systems are also part of smart dairy farming. These systems optimize feed usage based on the herd’s nutritional needs, which are calculated from the data collected through sensors. This not only ensures that the cows are fed a diet optimized for health and milk production but also reduces waste and manages costs effectively.

    Environmental monitoring tools integrate into smart dairy farms to control the microclimate within barns. Sensors monitor conditions such as temperature, humidity, and ammonia levels, adjusting ventilation systems automatically to maintain optimal conditions. This not only contributes to the cows’ health and comfort but also minimizes the farm’s environmental footprint by regulating resource use and reducing emissions.

Benefits of Smart Dairy Farming

        The benefits of smart dairy farming are manifold. Firstly, the increased automation reduces the reliance on manual labor, which can be scarce and expensive. This shift not only cuts costs but also allows labor to be redirected towards more skilled tasks within the farm management spectrum.

      Secondly, the health monitoring systems lead to healthier cows with longer productive lifespans. By catching health issues early, treatment can be more effective, and the spread of diseases can be controlled more efficiently. Healthier cows produce higher-quality milk, which benefits both the consumer and the farmer.

     Moreover, smart dairy farming facilitates a more sustainable approach to dairy production. By optimizing resource use and improving waste management, farms can reduce their environmental impact. Precision farming techniques ensure that feed, water, and energy are used efficiently, minimizing waste and pollution.

      Finally, the data-driven approach of smart dairy farming provides farmers with insights that were previously inaccessible. This data can be used to improve breeding decisions, manage genetic traits, and enhance overall herd management, leading to better productivity and profitability.

Conclusion

     Smart dairy farming represents a paradigm shift in how dairy operations are conducted. As technology continues to evolve, the potential for further integration of AI and IoT in dairy farming seems boundless. This technological revolution not only promises to make dairy farming more profitable but also more humane and sustainable. As the global population continues to grow, and with it the demand for dairy products, smart dairy farming stands out as a crucial innovation in meeting future food security needs while ensuring the welfare of animals and the preservation of our environment.

Menangani Semen Beku

Oleh : Dr. drh. Wisnu Jaka Dewa, M.Sc

Widyaiswara BBPKH

Inseminasi buatan (IB) adalah teknik reproduksi pada sapi di mana semen atau sperma yang telah dibekukan digunakan untuk membuahi betina secara artifisial tanpa memerlukan perkawinan alami. Penggunaan semen beku pada IB sapi memiliki beberapa keunggulan, seperti efisiensi reproduksi yang tinggi, pengendalian mutu genetika, dan peningkatan produktivitas. Berikut penjelasan mengenai semen beku dan proses IB pada sapi. 

Skip to content